Quiche with a Kick!
Ingredients for filling
- 1 yellow onion chopped and sautéed 
- 4 diced Campari tomatoes 
- 3 pieces of diced turkey cold cuts 
- 6 eggs 
- ¼ cup of diced jalapeno peppers 
- Pinch of salt 
- Fresh cracked pepper 
- 2 teaspoons of cayenne pepper 
Ingredients for crust
- 1 cup of almond meal 
- ½ cup of melted coconut oil 
Instructions
- Preheat oven to 50 degrees 
- Combine almond meal & melted coconut oil and spread evenly on bottom of the glass pie pan 
- Bake crust for approx. 8 minutes until brown, cool for 15 minutes 
- Combine all filling ingredients in bowl and mix 
- Once pie crust is cooled, pour filling over crust 
- Bake for 25-30 minutes or until center of pie is solid 
- Cool for 30 minutes and enjoy! 
