Coconut Peach Sorbet

Coconut-Peach-Sorbet.jpg
Ingredients
  • 1 can of coconut milk or cream
  • 3 fresh peaches
  • 1 banana
  • 3 Tbsp of xylitol
Instructions
  1. blend all ingredients
  2. place in ramekins or popsicle molds
  3. freeze overnight
  4. garnish with fresh fruit before serving

 

Previous
Previous

Paleo Pancakes and Berries

Next
Next

Tacos In A Cup